Twin Cities Wine Tasting with John Glas of Wineglas

Wineglas Professional Wine Tastings



Muffuletta in the Park
Milton Square
2260 Como Avenue
St. Paul, MN 55108



Starter Wine: 2007 St. Urbans Hof Kabinett Riesling (Gemany)


Jumbo Lump Crab Cakes
pan roasted and served with an apple and cucumber salad, sweet
corn puree, jalapeno oil, and an avocado coconut mousse
2003 Jean Thevenet Domaine Emilian Gillet Vire-Clesse (Burgundy)
2006 Chateau Ste. Michelle Indian Wells Chardonnay (Washington)

Cheese Plate with 2006 Las Rocas Young Vines Garnacha (Spain)


Fischer Farms Pork Tenderloin
locally raised and grilled and served over vanilla-scented butternut
squash puree, sauteed brussel sprouts, honey crisp apples, bacon
and brown butter-balsamic
Pan Roasted Salmon
with watercress, fennel, orange, roasted beets, and a tangy orange
1000 Hills Cattle Company Skirt Steak
grilled and served over a root vegetable gratin, roasted Portobello
mushroom, carrots, peas and thyme Demi glace

2005 Stangeland Estate Reserve Willamette Valley Pinot Noir (Oregon)
2005 Bouchard Aine & Fils Cuvee Signature Fixin (Burgundy)


Dessert Bete Noire with coffee
flourless Belgian chocolate torte with vanilla ice cream and orange

Pricing Based on 15 Guests
Per person: $85


Includes wine education from John Glas, planning, and food
including tax and tip.













» Back to Top